This Korean traditional eat is usually a street food yum, but some restaurants take it indoor for those who are looking for a more special kick and an upgrade on the dish. Restaurants specialize in making a spicy radish soup base and serve it boiling with sticks of fish cake 오뎅 for your enjoyment. The best part about eating this street food yum indoors is that you're sheltered from the cold and you are able to sit down and enjoy it.
Such restaurants also have other dishes to add with this meal and for most Koreans, the most important is the option of alcoholic beverages to enjoy with a group of friends. Side dishes and other snacks can be ordered for those who are looking for more of a filling meal, but definitely one of my favorite street food yums and I just can't get enough of. Price differences of course is extreme, considering a stick of fish cake from the streets can cost you a measly 50 cents for the very least, average at a dollar a stick, but in restaurants, look to pay at around $20-30 for a bowl with about 10 sticks.
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