Tuesday, November 13, 2012

Restaurant Review - Frypan


Frypan is one of the best Korean food chains in Korea. Whipping up all things fried (fried chicken tenders mostly), Frypan is known for their variety of sauces that you can dunk your chicken in. It is recommended to order the fried chicken over a bed of freshly fried skinned potatoes.

One of my ultimate favorite of Frypan sauces is the original and country. It is the one must visit chicken spot in Korea. With chains all around Seoul, it is definitely a tourist's favorite.

Sunday, November 11, 2012

Korean Traditional Eat - Omelette Rice

A basic Korean traditional eat, fried rice wrapped in an egg omelette and topped with a red, BBQ like sauce is one of the cheapest lunches that you can have. The dish varies restaurant to restaurant, being that not all restaurants incorporate meat with their fried rice. Most places serve up a vegetable fried rice, but nonetheless this dish is extremely filling and cheap. It is definitely one of the favorites here in Korea and back at home. 

Friday, November 9, 2012

Restaurant Review - Butterfingers

For those who live in Korea, you know how impossible it is to find home comfort food, especially diner food. Most of us miss the after clubbing diners and home comfort breakfast foods in waffles, pancakes, eggs, and home fries. One of the ultimate popular spots in Korea for almost all foreigners is Butterfingers. With a few locations around Seoul which include, but are not limited to Gangnam and Bundang, it is the one place to go for the best diner foods.
Although it can be a bit pricey compared to the prices we are used to back at home, it is definitely worth a visit every once in a while to satisfy those cravings. The suggested is their waffles (we are in Korea after all), the Butterfingers shake, their pumpkin walnut pancake and their breakfast platter. The platter is a little big, recommended to be shared between two. In addition to the breakfast goods, there are a handful of other home comfort foods which include salads and burgers. I have yet to try those, but it will probably be on the menu next time!

Upon ordering breakfast goods, there is a choice for syrup which include honey or maple, and the choice of a sweet or regular butter. Korea is a bit fan of all things sweet so do not find these things peculiar, it's just the cultural differences but the sweet butter is recommended for pancakes and waffles! There's a crystallization of sugars that just melt in your mouth. 



Wednesday, November 7, 2012

My Current Obsession - Nature Republic Botanical BB Fixer

I am absolutely in love with the Nature Republic Botanical BB Fixer spray that is a way to put a hold on your makeup. Very much like the Urban Decay Makeup setter spray, it is to be used after making your final touches to set your makeup for a long night out.

It is one of the fewest makeup setters that I have found in Korea. I think one of the best things about this product is the scent of the spray. I hate using products that work but smell horrible. This setter has a fragrant scent of flowers that smells just like perfume so you can even skip out on the perfume around the ears. Without shaking the can, simply spray to the face with the eyes closed. Be sure to have an even application to the face! Simple as that and you are on your way out.

Monday, November 5, 2012

Bottoms Up - Flavored Magkeolli


The Korean traditional yum, Magkeolli (막걸리) is a rice wine that is usually made fresh by many. When made fresh, it usually comes in a form of white rice wine, but I have yet to see a restaurant whip up its own Coffee Magkeolli. This twist is definitely something worth trying but be careful when consuming too much because it is a mix of coffee and alcohol although it is on the weaker side.

I have seen other forms of magkeolli which comes in a variety of fruit flavors and it is served as a bottle. I am a big fan of those sweet yummies and I do suggest trying it out if you are not a fan of the traditional rice wine. The flavor adds a hint of sweetness which helps to overcome the plain taste.

Saturday, November 3, 2012

Sweet Tooth Satisfaction - cocobruni

cocobruni, a relatively new barista and chocolatier that opened in Gangnam, is a must visit spot for it's open space and modern interior. Known for their decorative chocolates and specialty drinks, it is a short walk from Gangnam station, exit 11 to the right off of the main road. There is also one in Hongdae and a few other tourist spots.

It is the perfect place to visit to chit chat and even solo just to enjoy a cup of coffee and a few sweets which include their wide selection of cake slices, chocolates, and a few baked goodies. With soothing American music constantly playing, this place is one of the few in Gangnam that provide a more relaxing feeling compared to the other busy coffee shops. 

Catering to the more urban and modern taste of locals, desserts average at a price of $5 a slice, chocolates at $2.50 per piece and specialty drinks that range from $3.50-6. There is a set menu with a drink and baked good combo for $7 which is a recommendation for those who are on a budget. In addition to food and beverages, souvenir goods can be purchased which includes planners, notebooks, and cups for a take home gift.


It is definitely a place to stop by during the day or at night. The open window is a great attraction with sunlight during the day, and bright lights of the cafe that attracts anyone passing by. The only problem is the bathroom is far from the building, it is actually located in a regular building so a heads up for that would be great!

Thursday, November 1, 2012

Restaurant Review - Misoya

A chain across Korea that serves cheap and delicious Japanese food is a must visit to all. I recommend the Misoya's bento boxes that comes with a box of deliciousness! Most goodies at Misoya consists of fried foods, but you can also find Udon Noodles and Teriyakis. At an average price of $7 a bento box, it is a filling meal that will not empty your pocket.

Unlike the bento boxes in America, the Misoya bento boxes comes with a variety of side dishes that depend on the entree you order. Aside from the traditional teriyaki and sushi bento boxes, Misoya offers a seafood rice bento box that is topped with a mayonnaise like sauce which I think is absolutely delicious and is a must try. There are a handful of other entrees that are suggested as well.

One of the most filling dishes to order from Misoya is their variety of Katsu dishes. For those who are not looking for something as filling, you can't go wrong with their sushi rolls.