Kyochon is one famous Korean chicken joint back in America because it is practically the one branch that made its way to the States. Ironic enough that I have never had Kyochon back in America, but my first time was actually in Seoul, Korea. Catering to both the American and Korean taste buds, Kyonchon is actually one of the better Korean fried chicken chain restaurants in town. The fried chicken served at Kyochon differs from the other restaurants, being mostly there are a limited number of choices.
Kyochon offers a few more flavors and different types of chicken which makes it that much more amazing of a chain restaurant. For starters, Kyochon is the one of the very few fried chicken restaurants that actually serves chicken strips. Best part is they actually have three different dipping sauces for you which include a honey mustard, sweet and sour and a more traditional BBQ sauce. In addition to this, you can find deep fried chicken that is not too heavily battered embedded in sauce. With a handful of different sauces to choose from, eating at Kyochon is difficult with a few people only because there is so much to choose from. Nonetheless, it is a spot that I will visit back home. Unfortunately for me, the prices just won't be the same because everything is cheaper in Korea.
Kyochon is one famous Korean chicken joint back in America because it is practically the one branch that made its way to the States. Ironic enough that I have never had Kyochon back in America, but my first time was actually in Seoul, Korea. Catering to both the American and Korean taste buds, Kyonchon is actually one of the better Korean fried chicken chain restaurants in town. The fried chicken served at Kyochon differs from the other restaurants, being mostly there are a limited number of choices. 
Kyochon offers a few more flavors and different types of chicken which makes it that much more amazing of a chain restaurant. For starters, Kyochon is the one of the very few fried chicken restaurants that actually serves chicken strips. Best part is they actually have three different dipping sauces for you which include a honey mustard, sweet and sour and a more traditional BBQ sauce. In addition to this, you can find deep fried chicken that is not too heavily battered embedded in sauce. With a handful of different sauces to choose from, eating at Kyochon is difficult with a few people only because there is so much to choose from. Nonetheless, it is a spot that I will visit back home. Unfortunately for me, the prices just won't be the same because everything is cheaper in Korea.
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