Charlie Brown Cafe

Previously blogging about the themed cafes of Korea, the Hello Kitty Cafe is one popular one in Korea, but the Charlie Brown Cafe is also a worldwide chain that originated in Hong Kong. It of course, focuses on all things Charlie Brown, Snoopy, and the other characters with their well-recognized cakes and desserts made of character heads. The desserts at Charlie Brown Cafe are just too pretty to eat as well. 

Like every other cafe and coffee shop, the Charlie Brown Cafe offers a handful of other menu choices as well as beverages.  Because the branches differ in the countries, the Hong Kong branch serves up actual meals which include spaghetti dishes and burgers. In Seoul, you'll find smaller sandwich options as well as breakfast options of muffins and such. Although the coffee beverages aren't decked out in character heads, they are a staple to have when in Korea. 

With all things Charlie Brown from cakes to drink containers to the store in center pieces and displays, the Charlie Brown cafe is family friendly and can be found in a few locations around Seoul. Although the signature cakes are a little pricey to order, the rest of the menu options are pretty average and comparable in price to other options in Korea.

Sweet Tooth Satisfaction - Maman Gateau 마망갸또

Maman Gataeu is a dessert cafe as well as a baking academy that actually specializes in all things caramel. With a dessert menu that averages at $5 a plate and caramel for almost $1 a piece, it is honestly a must visit. They obviously offer other things on the menu, being it is a well-recognized baking school in Seoul. Maman Gataeu bakes up all things sweet which includes cheesecakes, roll cakes, layered cakes and more. They also offer a wide range of coffee selection and drinks for guests to enjoy, catering to the season and speciality items of that very season.

With two locations, one out in Hongdae and another in Sinsa, it is a must visit for anyone who is looking to enjoy some good dessert away from the busy streets. The location in Hongdae is closer to the Hapjeong station, where the quieter street of restaurants and coffee shops are in Hongdae. Although the Sinsa location is by the busy streets of Garosu-gil, you can definitely find peace at this dessert cafe.

Hongdae Location: 02-3141-9664 Opened from 12-11PM
서울시 마포구 서교동 395-113 (Mapo-gu, Seogyo Dong, 395-113)
Sinsa Garosu-gil Location: 070-4353-5860
서울시 강남구 신사동 524-27 1F Cafe, 2F Baking School (Gangnam-gu, Sinsa-dong 524-27)

Restaurant Review - Kyochon

Kyochon is one famous Korean chicken joint back in America because it is practically the one branch that made its way to the States. Ironic enough that I have never had Kyochon back in America, but my first time was actually in Seoul, Korea. Catering to both the American and Korean taste buds, Kyonchon is actually one of the better Korean fried chicken chain restaurants in town. The fried chicken served at Kyochon differs from the other restaurants, being mostly there are a limited number of choices. 

Kyochon offers a few more flavors and different types of chicken which makes it that much more amazing of a chain restaurant. For starters, Kyochon is the one of the very few fried chicken restaurants that actually serves chicken strips. Best part is they actually have three different dipping sauces for you which include a honey mustard, sweet and sour and a more traditional BBQ sauce. In addition to this, you can find deep fried chicken that is not too heavily battered embedded in sauce. With a handful of different sauces to choose from, eating at Kyochon is difficult with a few people only because there is so much to choose from. Nonetheless, it is a spot that I will visit back home. Unfortunately for me, the prices just won't be the same because everything is cheaper in Korea.

Fresh on the Market - Cafe J BROWN

One of the newest chains to make its way over to Korea is the Artisan Chocolatier Cafe J BROWN.  Coffee shops are all over Korea and there's nothing special about a lot of the new ones. It is definitely great to find a new cafe that is specializing in all things chocolate and sweet, all desserts and drinks are paired with some kind of chocolate made fresh in store. With a new branch that opened in the Hongdae Hapjeong area, Cafe J BROWN is a must visit for anyone with a sweet tooth. 

As you pass this store on the corner, you may think it is just a storefront that sells desserts packaged to go, but in fact, there is a cafe downstairs. The concept is a little different where you pay separately for your dessert and drinks at the two different floors. Entrance is where all the dessert goodies are where you pay for your piece(s) and they will bring it downstairs to decorate and plate for your enjoyment. When you go downstairs, you will be given a drink menu where you pay again for your drinks. 

Desserts and drinks vary in price, on average costing about $6 a piece, a cup. Quite a splurge on an afternoon dessert, but this is actually average for drinks in Korea. The one good thing is that you feel as if you are getting more for your money because of the fact that they are dedicating a lot of effort into presentation. You may think that you are getting some kind of regular drink or dessert, but in fact you are in for a surprise. Desserts are decked out with some kind of chocolate addition, macarons included. The best part about the drinks is that they are all served with some kind of chocolate which makes your drink that much more amazing. Because many do not know about this, you can practically skip out on the dessert if you are consuming alone.

The one complaint to make about Cafe J BROWN is the fact that their Napoleon dessert is nothing like the traditional Napoleon that is made with layers of chocolate and cream. The Napoleon, like many other desserts in Korea is made their own way, with their own twist. Rather than using layers of flakiness, it is an actual cake. This cake is in fact great in presentation, but definitely not something I recommend for someone who is looking for more of the traditional cake. On another note, although this cake concentrates on chocolate, its cream and cake layers are overpowering to the point where you cannot really taste the chocolate, not the best splurge for $6.

Address: 298-10 Mapo-gu, Seogyo-dong
마포구 서교동 298-10
Phone: 02-324-7676

Product Review - Missha Creamy Matte Lip Rouge

Missha's Creamy Matte Lip Rouge in PK03, a pink that I have been dying to get for a while now for the very reason that is light on the skin. The matte color works extremely well with my lip except the fact that there is not enough moisture in the lipstick. There are a handful of other lipsticks that Missha and Innisfree carries that are not as dry as this one. Because of the dry feeling, the lip color does not glide on perfectly.

I would probably not buy the Creamy Matte Lip Rouge again because the line is dry. It would be best if the color blended well, especially with lip balm underneath. Although the color is amazing, the lipstick itself tends to fall apart too easily for my liking meaning I would probably not recommend this line from Missha.

Restaurant Review - Bonjour Hawaii

Bonjour Hawaii is a new restaurant in Hongdae that is bringing the concept of Hawaii to Korea. It is one of the cutest concept serving French and Pacific food over three floors of indoor and outdoor seating. Even with indoor seating of air conditioned space, it is the one restaurant where outdoor seating is more preferred. With colored beach umbrellas and plastic school-like seating, the best time to visit Bonjour Hawaii is  during the day where you are out in the sun, but an evening at Bonjour Hawaii to enjoy the food is recommended as well.

With dishes averaging about $15 a plate and topped with a flower, it is the perfect date spot to go and enjoy a few BBQ dishes. Almost all dishes are served with a side of fries, salad topped with sweet dressing and an American corn on the cob. That's right, it's not the Korean chewy corn on the cob, but a yellow buttered BBQ corn. Although the taste isn't amazing because it is a little on the dry side, it is the only places in Korea that serves actual foreign corn on the cob. Another recommended dish is their meat loaf that is topped with gravy and two sunny side up eggs that is the perfect dip for your fries immersed in their gravy. 

The concept of Bonjour Hawaii centralizes around tiki and outdoor seating with coconuts that you can enjoy a drink with friends. Because of this, it is more recommended to visit if you're looking for a place to lounge out and enjoy a drink. With a menu in English as well, ordering is extremely easy. When entering the premises, you simply order before going upstairs to the seating area. Paying first, they provide you with a buzzer that will ring when your food is ready. Simply pick it up from the second floor along with utensils and enjoy your meal. Once finished, someone will clean up after you so you don't even have to worry about putting things back.

Bonjour Hawaii is in a hidden area in between Hongdae and Hapjeong station off of the main street which may make it difficult to find. Be sure that once you see the Castle restaurant, you take a right into the smaller streets and another right after that. 

Address: "Rainbow Street" 395-112 Seogyo-Dong Mapo-gu, Seoul

마포구 서교동 395-112  

Phone Number: 010-9756-5406

Sweet Tooth Satisfaction - Lady M Crepe Cake

Lady M is known for her cakes made of crepe, twenty thin layers of crepe combined to form a perfect cake. The Lady M Green Tea Mille Crepes uses green tea powder infused into every layer. It is something worth trying to understand the complexity behind piling together 20 sheets of crepes. Luckily for those who are not in the New York area to enjoy this sweet, you can order it online for satisfaction and sharing maybe not in your household. The cake is extremely light in taste and a limited amount of sugar is used. Therefore, it can be enjoyed for those of all ages.